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Black Mint
1,200 JMD
Aromatic black mint with a distinctive flavour—ideal for teas, bush medicine, and Jamaican culinary traditions.
Black mint (Mentha x piperita 'Black') has darker stems and a robust, slightly sharper flavour than common peppermint. Valued in Jamaican households for digestive teas and cold remedies.
Size
Care Tips
- Sunlight: Partial to full sun (4–6 hours). Morning sun preferred in hot climates. Tolerates dappled shade.
- Watering: Keep soil moist. Water when top inch is dry. Avoid letting soil dry out completely—mint stresses easily.
- Soil: Well-draining, rich soil. pH 6.0–7.0. Add compost or well-rotted manure.
- Fertilizing: Light monthly feeding during active growth. Organic options like fish emulsion work well.
- Pruning: Harvest regularly to promote new growth. Cut stems above a leaf pair. Remove flower spikes to extend leaf production.
Jamaica Climate
Grows well in Jamaica's climate. Use for bush tea—steep fresh leaves for digestive relief. Keep in a pot to control spread.