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Colon Mint

Colon Mint

1,200 JMD

Traditional Jamaican mint variety, cherished for bush teas and natural remedies. A staple in Caribbean herb gardens.

Colon mint is a local variety well-adapted to Jamaican conditions. Its flavour and medicinal uses have been passed down through generations. Ideal for teas, seasonings, and home remedies.

Size

Care Tips

  • Sunlight: Partial to full sun (4–6 hours). Adapts to Jamaica's light—morning sun with afternoon shade in hottest months.
  • Watering: Keep soil consistently moist. Water when top inch dries. Reduce frequency in cooler months.
  • Soil: Well-draining, fertile soil. Enrich with compost. Avoid waterlogged conditions.
  • Fertilizing: Light feeding every 4–6 weeks during growing season. Compost tea or balanced fertilizer.
  • Pruning: Pinch and harvest regularly. Remove flowers to keep leaves productive. Can be cut back hard if needed.

Jamaica Climate

Naturally suited to Jamaican climate. Grows year-round. Use fresh in bush tea—a cup after meals aids digestion. Container-grown keeps it manageable.